What do we predict as restaurant & hospitality trends for 2020?

Updated: Jan 6, 2020

Here at THINK Hospitality Group HQ we’ve spent the void between Christmas and New Year wisely, thinking to the future. Here in this article our partners give their predictions for 2020, from increased competition from the retail sector, mass adoption of customer technology and brands upping their game when it comes to environmental impact.

Here are our six predictions for the restaurant and bar sector for 2020;

1. Environmental concerns impacting consumer choices