Loui Blake of Erpingham House and Kalifornia Kitchen, was awarded the Future Marketing Leader of the Year award at the Restaurant Marketer & Innovator Awards 2019, with the winning prize of a scholarship trip to the USA. During this time he will attend the SXSW Conference in Austin and spend time working with Danny Meyers team at Union Square Hospitality Group in New York.
It is the first time the scholarship has been awarded, having been supported by industry agencies. With thanks to; Elliotts Agency, Wise Tiger, Fleet Street Communications and We Are Spectacular.
Upon his return, Loui shared his valuable experience at Austin's SXSW and New York City, providing fresh perspectives on the hospitality industry and key learnings.
