THINK Hospitality client, Viru Keskus, launched it's new 1,500 sqm. food hall back in mid-June, featuring 15 restaurants. Today the mall owners announced that they have already passed a significant milestone welcoming more than half a million visitors to the space, smashing initial predictions.
The THINK Hospitality team led on the strategy, master planning & supported international brand selection and we are thrilled at this successful launch.